Mora Coffee – Premium Robusta From Tara Farm
At Mora Coffee, we believe exceptional coffee begins with respect for nature. Our beans are cultivated with care at Tara Farm, where traditional methods and natural growing conditions preserve the authentic character of the land: https.
Each harvest reflects our commitment to purity and quality:
- Grown without chemical fertilizers
- Free from pesticides
- Hand-harvested only when cherries reach full ripeness
- Carefully selected premium Robusta beans with a rich, full-bodied profile
Tailored Roast Profiles For Your Preferred Taste
Freshly roasted coffee reveals its finest aroma and depth of flavor. To match your personal preference, Mora Coffee offers three roast profiles:
- Light Roast – delicate herbal notes, gentle acidity, soft bitterness; ideal for black coffee or iced coffee.
- Medium Roast – balanced body, smooth finish, fragrant aroma, and rounded depth; recommended for black coffee, iced coffee, or Cappuccino.
- Dark Roast – bold intensity, deep aroma, and pronounced bitterness; perfect for traditional Vietnamese iced coffee or milk coffee.
Every batch is roasted fresh upon request to ensure that each cup delivers warmth, aroma, and character exactly as you desire.
Contact Us
Please contact us to experience freshly roasted coffee crafted to your taste.
600,000 vnd/kg.